{"product_id":"2026-tie-guan-yin-oolong-tea-iron-goddess-anxi-fujian","title":"2026 Tie Guan Yin Oolong Tea — Iron Goddess of Mercy | Anxi County, Fujian","description":"\u003ch2\u003eThree Hundred Years of Ritual in Every Cup\u003c\/h2\u003e\n\n\u003cp\u003eThere is a reason Tie Guan Yin (铁观音) has been China's most beloved oolong for over three centuries. Named after Guanyin, the Buddhist Goddess of Mercy, this tea carries a fragrance that is almost devotional — a creamy, high orchid aroma that rises from the cup with extraordinary clarity, followed by a toasted almond finish and a honeyed aftertaste that lingers long after the last sip.\u003c\/p\u003e\n\n\u003cp\u003eOur \u003cstrong\u003e2026 harvest\u003c\/strong\u003e from Anxi County, Fujian — the spiritual home of Tie Guan Yin — captures the tea at its most expressive: tightly rolled jade-green balls that unfurl slowly in the cup, releasing layer after layer of fragrance and flavor.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Tie Guan Yin?\u003c\/h3\u003e\n\u003cp\u003eAmong China's top ten famous teas, Tie Guan Yin stands apart for its balance: floral yet grounded, smooth yet complex, calming yet energizing. The tightly rolled leaves are a hallmark of quality — each ball contains a full leaf set, processed with precision to lock in the orchid fragrance that defines this cultivar.\u003c\/p\u003e\n\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e Creamy orchid fragrance — high, clean, and intoxicating\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth and full-bodied with a toasted almond mid-palate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, lingering honeyed aftertaste\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLiquor:\u003c\/strong\u003e Bright golden-green, clear and luminous\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComplexity:\u003c\/strong\u003e Evolves beautifully across 6–8 infusions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWellness Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDigestive support:\u003c\/strong\u003e Aids digestion, relieves bloating, cuts through rich or oily foods\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetabolism \u0026amp; weight management:\u003c\/strong\u003e Promotes fat metabolism and helps reduce blood lipids\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHydration \u0026amp; cooling:\u003c\/strong\u003e Moistens the throat, generates saliva, and clears internal heat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalm alertness:\u003c\/strong\u003e The natural balance of caffeine and theanine creates focused clarity without jitters\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHarvest \u0026amp; Origin\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e 2026 — fresh season, peak quality\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Anxi County (安溪县), Fujian Province, China\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeritage:\u003c\/strong\u003e Over 300 years of continuous cultivation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Oolong Tea — medium oxidation, ball-rolled style\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Premium\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBrewing Guide — Gongfu Style\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 1 — Warm the vessel:\u003c\/strong\u003e Rinse your gaiwan or teapot with boiling water. This activates the tea's aroma and removes any residual odors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 2 — Add tea:\u003c\/strong\u003e Use 7–8g per 110ml gaiwan (ratio 1:15 tea to water)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 3 — Quick rinse:\u003c\/strong\u003e Pour boiling water over the leaves and discard immediately (5–10 seconds). Do not drink this infusion — it awakens the tightly rolled leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 4 — Brew:\u003c\/strong\u003e Pour 100°C (212°F) boiling water in a steady, controlled stream. Steep for 30 seconds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 5 — Pour completely:\u003c\/strong\u003e Decant all the liquor into a pitcher or cups. Always pour out fully — any remaining liquid will over-steep and affect subsequent infusions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubsequent infusions:\u003c\/strong\u003e Add 10 seconds per steep; 6–8 infusions total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVessel:\u003c\/strong\u003e Gaiwan or small Yixing teapot\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e Filtered or spring water at 100°C — full boiling temperature is essential for Tie Guan Yin\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cem\u003eThe Iron Goddess rewards patience. Each steep is a different conversation.\u003c\/em\u003e\u003c\/p\u003e","brand":"QIFU TEAHOUSE","offers":[{"title":"50g","offer_id":43317671034931,"sku":"","price":29.9,"currency_code":"USD","in_stock":true},{"title":"125g","offer_id":43317671067699,"sku":"","price":49.9,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":43317671100467,"sku":"","price":79.9,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":43317671133235,"sku":"","price":119.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/9976\/0691\/files\/1_884233bf-8e84-4b0c-abe9-53c9a70e2c37.jpg?v=1782367505","url":"https:\/\/www.qifutea.com\/products\/2026-tie-guan-yin-oolong-tea-iron-goddess-anxi-fujian","provider":"QIFU TEAHOUSE","version":"1.0","type":"link"}