2006 Dayi 7532 Raw Pu-erh Cake (357g) – Dry Storage Aged

This 2006 Dayi 7532 raw pu-erh cake is crafted from carefully selected grade‑3 aged tea leaves, blended and pressed using traditional Dayi techniques. Stored in pure dry conditions, it has developed a clean and complex character over the years.

Pressed tightly yet with a “firm outside, loose inside” structure, the cake ferments slowly, allowing time to gradually reveal its unique depth. The liquor is bright orange‑yellow, offering a mellow, well‑rounded taste with pure, woody‑tinged aroma. The texture is refined, and the finish is long and lingering.

The brewed leaves show a vibrant yellow‑green color, with a mix of tender, plump, and robust leaves—a testament to the quality of the material used.