2014 Vintage "7592" Ripe Pu-erh Cake (357g) – Masterfully Blended Aged Tea
2014 Vintage "7592" Ripe Pu-erh Cake (357g) – Masterfully Blended Aged Tea
Description:
Experience the art of traditional tea blending with our 2014 "7592" Ripe Pu-erh Cake. This 357g pressed cake represents a classic Menghai Tea Factory recipe, carefully crafted with select tea leaves that have undergone perfect fermentation and nearly a decade of natural aging.
Why Tea Connoisseurs Choose 7592:
✔ Iconic Recipe – The "75" series represents Menghai's signature blending techniques since 1975
✔ Balanced Complexity – Skillful combination of buds for aroma and mature leaves for depth
✔ Aged Character – 9 years of proper storage have developed:
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Woody notes of antique furniture
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Underlying date-like sweetness
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Silky velvet texture
Tasting Notes:
• Dry Leaf: Earthy aroma with dried fruit hints
• Liquor: Ruby-red, exceptionally clear
• Flavor Profile: Initial forest floor earthiness → transforms into sweet medicinal herbs → long-lasting osmanthus aftertaste
Storage History:
Dry stored in Kunming (Yunnan) since production, ensuring clean aging without excessive moisture
Best Way to Enjoy:
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Break 5-7g leaves, rinse twice with boiling water
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Short steeps (10-15s) for initial 3 infusions
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Gradually increase time to discover evolving flavors
Tea Facts:
• Net Weight: 357g traditional cake
• Production: 2014 by Menghai Tea Factory
• Storage: Professional tea warehouse
For Collectors Who Appreciate:
✓ Benchmark mid-range aged ripe Pu-erh
✓ Study of classic factory blending arts
✓ Affordable introduction to properly aged teas
Taste & Features
Taste & Features
- Appearance: Slender, straight leaves with silvery-white hairs (Hao) and a vibrant green color.
- Aroma: Fresh, floral, and slightly sweet, reminiscent of orchids.
- Taste: Mellow, rich, and refreshing, with a lingering sweet aftertaste.
- Brewing: Best enjoyed at 75–85°C (167–185°F) to preserve its delicate flavors.
Brewing Guide
Brewing Guide
Quick Steps:
Water Temp: 75-85°C (167-185°F) ,*Boil, then cool 2-3 mins*
Amount: 3g tea (1 tsp) per 150ml water
Brewing: 1st steep: 10-15 sec (rinse), 2nd steep: 20-30 sec (best flavor), +5 sec each subsequent steep, *Reusable 3-5 times*
Teaware: Glass cup or gaiwan (best), Avoid metal/clay
Storage: Airtight, cool, dark place Fridge for long-term
Pro Tip: Don't overbrew - keeps it sweet, not bitter!
Function
Function
Health Benefits of Xinyang Maojian Tea
- Boosts Mental Alertness
- Powerful Antioxidant & Anti-Aging
- Supports Heart Health
- Aids Digestion & Weight Loss
- Strengthens Immunity
- Promotes Oral & Eye Health
- Cancer Prevention
Who Should Drink It?
✔ Office workers needing mental clarity
✔ Health-conscious individuals seeking antioxidants
✔ Weight management enthusiasts
✔ Tea connoisseurs appreciating premium green tea
Precautions
- Avoid overconsumption (3–5g/day recommended) to prevent insomnia or stomach irritation.
- Not suitable for pregnant women (may hinder iron absorption).
- Best consumed after meals to aid digestion.
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