Ya Shi Xiang Dan Cong Premium Oolong Tea 2025 - Duck Shit Fragrance
Ya Shi Xiang Dan Cong Premium Oolong Tea 2025 - Duck Shit Fragrance
2025 Ya Shi Xiang Dan Cong Oolong - Duck Shit Fragrance
Premium 2025 spring harvest from Phoenix Mountain. One of the most famous and sought-after Dan Cong varieties despite its unusual name. Features intense gardenia fragrance, distinctive grapefruit citrus notes, sweet floral aroma, and creamy smooth mouthfeel. Legendary story behind the memorable name.
Key Highlights:
- 2025 fresh spring harvest - Phoenix Mountain Dan Cong
- Intense gardenia fragrance - pure and elegant
- Gardenia and grapefruit taste - unique complexity
- Creamy smooth mouthfeel
- 6-8 infusions - evolving layers of flavor
- One of most famous Dan Cong varieties
Brewing Tip: Use boiling water with gongfu-style brewing to fully extract gardenia and grapefruit character. Each steep reveals different layers. Don't let the name fool you - this is exquisite tea!
Specs: 50g | Origin: Phoenix Mountain, Guangdong | Type: Oolong Tea
Product Description
Product Description
Premium 2025 Ya Shi Xiang Dan Cong Oolong Tea - Duck Shit Fragrance Phoenix Oolong
Experience the extraordinary character of this premium Ya Shi Xiang Dan Cong (鸭屎香单丛), one of the most famous and beloved varieties from the Phoenix Mountain Dan Cong family. Despite its unusual name, this fragrant and smooth classic oolong tea showcases sweet floral aroma, distinctive gardenia and grapefruit taste, gardenia fragrance, and a creamy mouthfeel. Known as "Duck Shit Fragrance," this tea represents the pinnacle of Phoenix Mountain oolong craftsmanship.
Ya Shi Xiang - The Story Behind the Name
Ya Shi Xiang (鸭屎香 - Duck Shit Fragrance) has one of the most memorable names in the tea world. According to legend, a tea farmer in Phoenix Mountain discovered this exceptional tea variety growing in yellow soil that locals called "duck shit soil." When neighbors asked about his remarkably fragrant tea, he told them it was grown in "duck shit" to discourage them from stealing cuttings. The name stuck, and today Ya Shi Xiang is one of the most sought-after and expensive Dan Cong varieties, celebrated for its exceptional gardenia fragrance and complex flavor.
Dan Cong - Phoenix Mountain Single Bush Oolong
Dan Cong (单丛 - Single Bush) oolongs are among China's most prestigious and complex teas, originating from Phoenix Mountain (Fenghuang Shan) in Chaozhou, Guangdong Province. The name refers to the traditional practice of harvesting and processing tea from individual tea bushes, each with its own unique flavor profile. Phoenix Mountain Dan Cong teas are famous for their extraordinary natural fragrances.
2025 Fresh Spring Harvest
This tea represents the 2025 fresh spring harvest from Phoenix Mountain, capturing the peak flavor and aroma of newly processed Dan Cong. Spring harvest offers the most vibrant gardenia fragrance, complex flavor, and optimal quality.
Distinctive Flavor Profile
The flavor profile features sweet floral aroma with pronounced gardenia fragrance that is intoxicating and elegant. The taste combines gardenia flower notes with bright grapefruit citrus character, creating a unique and memorable flavor. The mouthfeel is creamy and smooth, adding richness and depth. The tea is fragrant, smooth, and perfectly balanced between floral elegance and citrus brightness.
Gardenia Fragrance - Signature Character
Ya Shi Xiang is celebrated for its distinctive natural gardenia fragrance, which is remarkably pure and intense. This floral character is entirely natural, developed through the tea variety and expert processing, with no added flavoring.
Health Benefits
Ya Shi Xiang Dan Cong oolong tea offers comprehensive wellness support. The tea supports metabolism and weight management, provides powerful antioxidant protection, aids digestion, promotes mental clarity and focus, supports cardiovascular health, and offers calming yet energizing effects. Oolong tea is particularly valued for its metabolism-boosting properties.
Key Features
Key Features
Key Features:
Tea Type: Oolong Tea - Dan Cong (单丛 - Single Bush)
Variety: Ya Shi Xiang (鸭屎香 - Duck Shit Fragrance)
Vintage: 2025 fresh spring harvest
Grade: Premium grade
Origin: Phoenix Mountain (Fenghuang Shan), Chaozhou, Guangdong Province, China
Signature Character: Gardenia fragrance with grapefruit notes
Flavor Profile: Sweet floral, gardenia, grapefruit, creamy
Aroma: Intense gardenia fragrance
Mouthfeel: Creamy, smooth
Character: Fragrant, elegant, complex
Reputation: One of the most famous and sought-after Dan Cong varieties
Endurance: Can be re-steeped 6-8 times while maintaining complexity
Brewing Guidance
Brewing Guidance
Brewing Guide:
Tea Amount: 5-7 grams per 150ml (about 1-2 teaspoons)
Water Temperature: 95-100°C (203-212°F) - boiling water recommended
Rinse: Quick 5-second rinse to awaken the leaves, discard this infusion
First Infusion: 20-30 seconds
Subsequent Infusions: Can be re-steeped 6-8 times, increasing time by 10-20 seconds each
Teaware: Gaiwan or Chaozhou-style small teapot recommended for gongfu brewing
Water: Use filtered or spring water for best results
Important: Use high temperature to fully extract the gardenia fragrance
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