Jingmai Ancient Tree Mini Round Sheng Puerh 2021 - 8g per Piece/560g Whole Box

Premium 2021 Jingmai Ancient Tree Mini Round Sheng Puerh - Pure Material with Orchid Honey Fragrance

Experience the exceptional elegance of this 2021 vintage Jingmai ancient tree sheng puerh, aged for 5 years. Each mini round cake weighs precisely 8 grams—the perfect amount for one brewing session. Crafted from pure Jingmai material (景迈纯料), these individually portioned pieces deliver the distinctive orchid fragrance and honey sweetness (兰香蜜韵) that has made Jingmai one of the most beloved tea mountains in Yunnan. Available in convenient small boxes (7 pieces/56g) or full boxes (70 pieces/560g).

Pure Jingmai Material - Orchid Honey Fragrance

This tea is made exclusively from pure Jingmai ancient tree material (景迈纯料), ensuring authentic terroir expression and consistent quality. Jingmai is renowned for its distinctive orchid fragrance and honey sweetness (兰香蜜韵), a unique aromatic profile that sets it apart from other tea mountains. The orchid-like floral notes combined with natural honey sweetness create an intoxicating and memorable drinking experience.

Convenient Packaging Options:

Small Box: 7 pieces × 8g = 56g total (perfect for sampling or gifting)
Full Box: 70 pieces × 8g = 560g total (10 small boxes, ideal for regular enjoyment)

Ultimate Convenience - One Piece, One Perfect Session

Each mini round cake weighs precisely 8 grams, eliminating the need to pry tea from compressed cakes. Simply drop one piece into your gaiwan or teapot for a complete tea session. The portable format makes it easy to carry your premium Jingmai tea anywhere you go—perfect for travel, work, or sharing with friends.

Tasting Experience - Orchid Fragrance and Honey Sweetness

The tea reveals captivating orchid fragrance (兰香) that is delicate, elegant, and persistent. The honey sweetness (蜜韵) is natural and pronounced, creating a smooth, sweet drinking experience without any harshness. The tea liquor is clear and bright, with a refined, silky mouthfeel. The returning sweetness is gentle yet lasting, and the floral-honey character lingers beautifully in the mouth and throat. This is classic Jingmai character at its finest.

Key Features:

Origin: Jingmai Mountain, Lancang County, Yunnan Province
Tea Type: Sheng Puerh (Raw Pu-erh) - Ancient Tree Mini Rounds
Vintage: 2021 (5+ years aged)
Format: Mini round cakes, 8 grams per piece (8g每片)
Small Box: 7 pieces × 8g = 56g (一小盒7片56g)
Full Box: 70 pieces × 8g = 560g (整盒560g, contains 10 small boxes)
Material: Pure Jingmai material (景迈纯料)
Character: Orchid fragrance and honey sweetness (兰香蜜韵)
Convenience: Pre-portioned rounds, perfect for travel and consistent brewing

Brewing Guide:

Tea Amount: 1 mini round cake (8g) per 100-150ml
Water Temperature: 90-95°C (194-203°F)
Rinse: Quick 5-second rinse to awaken the compressed round, discard this infusion
First Infusion: 10-15 seconds
Subsequent Infusions: Increase by 5-10 seconds each time
Steeps: Can be re-steeped 12-15 times or more as the round gradually opens
Teaware: Gaiwan, Yixing clay pot, or travel mug