Liming Bajiaoting Ecological Green Cake Sheng Puerh 2006 - 357g

Premium 2006 Liming Bajiaoting Ecological Green Cake Sheng Puerh - 20-Year Aged Excellence

Experience the exceptional quality of this 2006 vintage Liming Bajiaoting Ecological Green Cake sheng puerh, aged for 20 years. This 357-gram cake showcases the renowned craftsmanship of Bajiaoting (Octagonal Pavilion) with abundant cha qi, pure and authentic fragrance, rich and concentrated flavor, lasting returning sweetness, excellent coordination, and full-bodied mouthfeel. This is a tea truly worth savoring and appreciating!

Bajiaoting (Octagonal Pavilion) - Liming Tea Factory Legacy

Bajiaoting (八角亭) is the flagship brand of Liming Tea Factory (黎明茶厂), one of the most respected pu-erh producers in Yunnan. Established in 1964, Liming Tea Factory is renowned for its commitment to quality, traditional craftsmanship, and use of premium ecological tea material. The Bajiaoting brand represents the pinnacle of their production, offering consistently excellent teas that are highly sought-after by collectors.

Ecological Tea Material - Pure and Natural

This 2006 Ecological Green Cake (生态青饼) is crafted from ecological tea material grown in natural, sustainable conditions without chemical pesticides or fertilizers. Ecological tea produces cleaner, purer flavor profiles and is better for both health and the environment.

Abundant Cha Qi - Powerful Energy

The cha qi is abundant and strong (茶气足), filling the body with intense tea energy and creating an invigorating, energizing experience. This powerful cha qi is a hallmark of premium ancient tree material and expert processing.

Pure and Authentic Fragrance

The fragrance is pure and authentic (香气纯正), displaying clean, natural aromatic character without any off-notes or impurities. This purity of aroma demonstrates excellent storage and high-quality material.

Rich and Concentrated Flavor

The flavor is rich and concentrated (滋味浓郁), delivering substantial depth and complexity with each sip. The tea has remarkable presence and intensity that showcases 20 years of transformation.

Lasting Returning Sweetness

The returning sweetness is persistent and long-lasting (回甘持久), continuing to evolve and intensify in the mouth and throat well after drinking. This enduring sweetness is a defining characteristic of premium aged sheng puerh.

Excellent Coordination

The tea displays excellent coordination and balance (协调性很好), with all elements—bitterness, sweetness, astringency, fragrance, and body—working together harmoniously. This balance is the mark of expert blending and processing.

Full-Bodied Mouthfeel

The mouthfeel is full and satisfying (口感饱满), delivering substantial weight and presence. The tea fills the mouth completely, creating a deeply satisfying sensory experience.

Truly Worth Savoring

This tea is truly worth drinking and appreciating (值得品饮 💪). After 20 years of aging, it has reached a magnificent drinking window where it displays mature complexity while retaining vibrant energy.

Key Features:

Producer: Liming Tea Factory (黎明茶厂) - Bajiaoting Brand (八角亭)
Tea Type: Sheng Puerh (Raw Pu-erh) - Ecological Green Cake (生态青饼)
Vintage: 2006 (20+ years aged)
Weight: 357 grams (standard cake)
Material: Ecological tea from sustainable, natural conditions
Cha Qi: Abundant and strong (茶气足)
Fragrance: Pure and authentic (香气纯正)
Flavor: Rich and concentrated (滋味浓郁)
Returning Sweetness: Lasting and persistent (回甘持久)
Coordination: Excellent balance (协调性很好)
Mouthfeel: Full-bodied and satisfying (口感饱满)
Quality: Truly worth savoring (值得品饮 💪)

Brewing Guide:

Tea Amount: 5-7 grams per 100ml (adjust to taste)
Water Temperature: 90-95°C (194-203°F)
Rinse: Quick 5-second rinse to awaken the aged leaves, discard this infusion
First Infusion: 10-20 seconds
Subsequent Infusions: Increase by 5-10 seconds each time
Steeps: Can be re-steeped 15-20 times or more
Teaware: Gaiwan, Yixing clay pot, or glass teapot recommended