Qingyun Footed Gongfu Teapot 200ml – Premium Chinese High-Footed Tea Brewing Pot for Gongfu Tea Ceremony

Elevated in Every Sense.

The Qingyun teapot — named for the auspicious clouds of classical Chinese imagery — reinterprets the traditional gongfu teapot through a high-footed silhouette that commands the tea table. At 200ml, it is sized for an intimate session: precise, unhurried, and deeply satisfying. This is a teapot for those who understand that the vessel is part of the tea.

Key Features

• High-Footed Design (高脚壶) – An elevated base that lifts the teapot above the tray, lending a sculptural, ceremonial presence to the tea table
• 200ml Capacity – Ideal for gongfu brewing: enough for 3–4 small cups per steep, encouraging multiple infusions and full appreciation of the leaf
• Premium Craftsmanship – Refined construction with attention to spout flow, lid fit, and handle balance — the hallmarks of a serious gongfu teapot
• Smooth, Controlled Pour – Spout designed for a clean, arcing stream with no drips
• Gongfu Tea Ceremony Ready – Proportioned and balanced for the rhythms of gongfu brewing: short steeps, frequent pours, full sensory engagement
• Collector-Worthy Gift – A statement piece for the tea enthusiast, collector, or anyone who appreciates fine Chinese teaware

The Ceremony Begins Here

Every gongfu session has a centerpiece — and the Qingyun teapot earns that place naturally. Its elevated stance draws the eye; its 200ml chamber rewards patience. Fill it with a fine oolong or aged pu-erh, and let the ritual unfold, steep by unhurried steep.

Specifications

• Capacity: 200ml / 6.8oz
• Style: High-footed gongfu teapot (高脚泵茶壶)
• Material: Please update (porcelain / ceramic / zisha / glass)
• Temperature Range: 0–60°C (32–140°F) – Not suitable for boiling water or stovetop use; ideal for water cooled to the appropriate brewing temperature
• Suitable for: Oolong, pu-erh, white tea, green tea
• Care: Hand wash recommended; season before first use if applicable