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Six Famous Tea Mountains Fu Cake Shou Puerh 2011 - 357g Treasure Grade

Six Famous Tea Mountains Fu Cake Shou Puerh 2011 - 357g Treasure Grade

2011 Six Famous Tea Mountains Fu Cake Shou Pu-erh - 15-Year Treasure Grade

This 2011 vintage Six Famous Tea Mountains Fu Cake (福饼 - "Blessing") shou pu-erh (357g) represents excellent value in aged ripe pu-erh. From one of Yunnan's most respected brands, this treasure-grade tea has been aged 15 years in dry storage, showcasing excellent aged fragrance, exceptional smoothness, thick lustrous strands, and beautiful transformation. The Fu Cake's auspicious meaning makes it perfect for gifting or personal collection.

Origin: Six Famous Tea Mountains, Yunnan
Vintage: 2011 (15+ years dry storage)
Weight: 357g Yunnan Seven-Cake Tea
Grade: Treasure-grade ripe pu-erh

Perfect for: Shou pu-erh enthusiasts and collectors seeking excellent value in aged ripe pu-erh. Ideal for drinking, collecting, or as an auspicious gift.

Regular price $88.00 USD
Regular price Sale price $88.00 USD
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Product Description

Premium 2011 Six Famous Tea Mountains Fu Cake Shou Puerh - 15-Year Aged Treasure

Experience the exceptional quality of this 2011 vintage Six Famous Tea Mountains Fu Cake (福饼) shou puerh, aged for 15 years. This 357-gram Yunnan Seven-Cake tea showcases excellent aged fragrance (陈香好茶), dry storage smoothness (干仓顺滑), thick lustrous strands (条索粗壮油亮), and excellent transformation (转化好). With salivation upon entry, smooth and fresh sweetness, red润 transparent tea liquor, rich internal substances, this treasure-grade ripe pu-erh is perfect for both drinking and collecting.

Six Famous Tea Mountains - Premium Brand

Six Famous Tea Mountains (六大茶山) is one of the most respected pu-erh brands in Yunnan, specializing in material from the ancient Six Famous Tea Mountains region. The brand is renowned for its commitment to quality, traditional craftsmanship, and use of premium ancient tree material.

Fu Cake - Auspicious Blessing

The Fu Cake (福饼) represents "blessing" and "good fortune" in Chinese culture. This special commemorative cake embodies wishes for prosperity and happiness, making it an excellent choice for gifting or personal collection.

Excellent Aged Fragrance

This tea displays excellent aged fragrance (陈香好茶), showcasing the depth and complexity that 15 years of proper aging has developed. The aged aroma is clean, pleasant, and inviting.

Dry Storage Smoothness

The tea has been stored in dry conditions (干仓), resulting in exceptional smoothness (顺滑). Dry storage preserves the tea's vitality and creates cleaner, purer flavor profiles compared to wet storage.

Thick Lustrous Strands - Excellent Transformation

The tea strands are thick and lustrous (条索粗壮油亮), indicating high-quality material and proper processing. The transformation is excellent (转化好), demonstrating that the tea has aged beautifully over 15 years.

Salivation Upon Entry - Smooth and Fresh Sweet

Upon entry, the tea produces immediate salivation (入口生津), creating an invigorating response. The tea is smooth and fresh with natural sweetness (顺滑鲜甜), delivering a delightful drinking experience.

Red润 Transparent Tea Liquor

The tea liquor is red润 and transparent (茶汤红润通透), displaying the beautiful clarity and rich color that comes from 15 years of proper aging. The red润 quality indicates excellent fermentation and maturation.

Treasure-Grade Ripe Pu-erh

This is a treasure-grade ripe pu-erh (宝藏熟普) with rich internal substances (内置丰富). The tea is suitable for both drinking and collecting (品饮收藏均可), offering excellent value for immediate enjoyment and long-term cellaring.

Key Features

Key Features:

Producer: Six Famous Tea Mountains (六大茶山)
Tea Type: Shou Puerh (Ripe Pu-erh) - Fu Cake (福饼)
Vintage: 2011 (15+ years aged)
Weight: 357 grams - Yunnan Seven-Cake Tea (云南七子饼茶)
Aged Fragrance: Excellent (陈香好茶)
Storage: Dry storage with smoothness (干仓顺滑)
Strands: Thick and lustrous (条索粗壮油亮)
Transformation: Excellent (转化好)
Entry: Produces salivation (入口生津)
Flavor: Smooth and fresh sweet (顺滑鲜甜)
Liquor: Red润 and transparent (茶汤红润通透)
Quality: Treasure-grade with rich internal substances (宝藏熟普,内置丰富)
Purpose: Suitable for both drinking and collecting (品饮收藏均可)

Brewing Guidance

Brewing Guide:

Tea Amount: 5-7 grams per 100ml (adjust to taste)
Water Temperature: 95-100°C (203-212°F) - boiling water recommended
Rinse: Quick 5-second rinse to awaken the aged leaves, discard this infusion
First Infusion: 10-15 seconds
Subsequent Infusions: Increase by 5-10 seconds each time
Steeps: Can be re-steeped 15-20 times or more
Teaware: Gaiwan, Yixing clay pot, or glass teapot recommended

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