Yunnan Golden Buds Premium Black Tea 2026 - Handmade Dian Hong

Brewing Guide:

Tea Amount: 3-4 grams per 150ml (about 1 teaspoon)
Water Temperature: 90-95°C (194-203°F)
Steeping Time: 3-4 minutes for first infusion
Subsequent Infusions: Can be re-steeped 3-4 times, increasing time by 1 minute each
Teaware: Teapot, gaiwan, or mug - any vessel works well
Water: Use filtered or spring water for best results
Optional: Excellent plain to appreciate natural sweetness, or with a splash of milk